Desserts

Below is a list of our desserts.

  • Our Homemade Chocolate Decadence served with a Raspberry Cognac Sauce and Topped with Whipped Cream
  • Baileys Chocolate Mousse presented in a Chocolate Shell garnished with Chocolate Shavings and Fresh Berries
  • Our Chambord Chocolate Cheesecake served with Creme Anglaise and Whipped Cream (Other Flavors also available)
  • Classic Zabaglione - Assorted Fresh Berries served in a Sherry Cream Sauce and Topped with Whipped Cream
  • Deep Dish Apple Pie topped with Vanilla Ice Cream and Grated Chocolate
  • Our Homemade Apple-Peach Crisp served Warm with Hard Sauce
  • New Orleans Bread Pudding topped with Irish Whisky Sauce
  • Warm Pecan Tart with Whipped Cream
  • Classic Cherries Jubilee or Bananas Foster, prepared at the buffet, Served over Ice Cream
  • Hazelnut Genoise layered with Raspberry Coulis and Dark Chocolate Mousse
  • Melting Lemon Moments served in a Chocolate Shell
  • An Assortment of Fresh Pastries including Eclairs, Cream Puffs, Lemon-Berry Bars, Hello Dollies, Mini Tartelletes and Party Cookies (3/pp)
  • Traditional Tiramisu with Hazelnut Cream and Shaved Chocolate